
The first beer released was Fritz & Ken's Ale. The beer poured a dark brown, blackish color with a two fingered width, tan head that stays forever. The nose was dominated by roasted malt aromas and fresh coffee beans. The body is smooth with a full mouthfeel, There is a light sweetness up front before lots more roasted malt, chocolate, coffee, and espresso flavors. The finish leaves a very long, lingering bitterness on the palate.
Overall, this is an absolutly amazing beer. It drinks big and bold, and it almost flawless from the pour until the finish. This would pair very well with braised pork, or would be a great ingredient in a dark mole if you dared pour it in anything but your glass.
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